Dining
Skipper's Smokehouse asks for return of stolen autographed T-shirt
By Katherine Langford
At Home Steakhouse Flavor
Katherine Langford
Katherine Langford
Editor-in-Chief · Edina, MN
Katherine oversees editorial operations across all six brands. Before joining The Meridan Group, she spent 14 years at the Minneapolis Star Tribune, where she led the metro desk through its digital transformation. She holds a Master's in Journalism from Northwestern's Medill School.
More from Katherine →Editor-in-Chief · Tuesday, October 27, 2026 at 2:00 PM · 1 min read
Join culinary royalty and Iron Chef Geoffrey Zakarian in the kitchen as we grill up a mouthwatering marinated hanger steak served alongside smoky grilled Japanese sweet potatoes and a vibrant, fresh gremolata. This simple, unprocessed, and flavor-packed meal brings true steakhouse quality right to your family's dinner table. Find out more about Chef Geoffrey's new book, ‘Original Food’ here.Connect with us:E-mail us your pictures and recipe requests: [email protected] us on Instagram: @DinnerDeeAs and Facebook: facebook.com/DinnerDeeAsWatch episodes any time, anywhere on YouTube: youtube.com/@DinnerDeeAs or Fox Local: foxlocal.comWatch Dinner DeeAs:Every weekday at 1p on FOX 13 Tampa BayEvery weekday at 7a on FOX 35 Plus in OrlandoClick here to download a printable copy of the recipes below.GremolataIngredients¾ cup loosely packed minced parsley¼ cup finely minced rosemary3 tbsp finely minced shallot1 clove fresh garlic, gratedzest 2 large lemonszest 1 orangeextra virgin olive
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